Sunday, January 13, 2013






RAva LAddu








Ingredients:


  1. Rava (sooji)        - 1 cup
  2. Sugar                  - 1 cup
  3. Grated Coconut  - 1/2 cup
  4. Ghee                  - 4-5 tspn
  5. Raisins               - 1 tspn
  6. Cashews            - 2 tspn
  7. Cardamom pwd - 1/2 tspn
  8. Milk (boiled&cooled) - 1/2 cup


Method:


  1. Heat a pan on medium low heat & add 2 tspn of ghee,fry the cashews and raisins.
  2. In the same pan add rava and fry for 5 mins continuously.
  3. Then add sugar , grated cocount and cardamom pwd give a fine stir for another 3 mins.
  4. Add 2 tspn of ghee to that mixture and transfer to a plate & let it cool down.
  5. Add 1 tspn of milk in a small portion of rava mixture, Make a ball and set aside in dry place.
  6. Once cooled, store them in an air tight container .


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